What is French Onion Mix?
French Onion Mix is a blend of dehydrated onions, salt, and various herbs and spices. It is commonly used to add a rich, savory flavor to dishes without the need for chopping onions. The mix is a convenient way to enhance the taste of soups, stews, dips, and more.
French Onion Mix is a versatile ingredient that can elevate the flavor of various dishes. Let's delve into the benefits and uses of this popular mix.
Enhances Flavor
One of the key benefits of French Onion Mix is its ability to enhance the flavor of dishes. The blend of onions and spices adds depth and complexity to recipes, making them more delicious and satisfying. Whether used as a seasoning for meats or as a base for soups, the mix can take your cooking to the next level.
Convenience
Using French Onion Mix is a time-saving solution for busy cooks. Instead of peeling and chopping fresh onions, you can simply add a spoonful of the mix to your dish for instant flavor. This convenience makes it a popular choice for quick and easy meal preparation.
Versatility
French Onion Mix is a versatile ingredient that can be used in a variety of recipes. From classic onion dip to savory meatloaf, the mix can be incorporated into both traditional and creative dishes. Its flexibility makes it a pantry staple for home cooks and professional chefs alike.
Here's how I make ours;
Ingredients
- 1/2 cup dried onion flakes
- 4 Tablespoons beef bouillon granules , or bullion paste, or 6 beef bullion cubes, chopped
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried parsely
- 1/4 teaspoon celery seed
- 1/4 teaspoon ground paprika (sweet or smokey - I just use whichever we have on hand).
- 1/4 teaspoon ground black pepper
Instructions
- Use 2 tablespoons to replace 1 packet mix.
I can't get enough of that french onion soup mix - it's like a party in my mouth! From dip to rissoles, it's a flavor explosion. Next up, chicken drumsticks - let's see what magic we can create!
Yumm!